Description
but today it is the wine's tannins that dominate
This is an excellent candidate for long cellaring
And 16% was fermented in temperature-controlled stainless steel vats
5% Petit Verdot
Vieux Telegraphe (Telegramme), Chateauneuf Du Pape other_regions_australia but today it is theRuby red. Aromas and flavors of candied red berries and garrigue, with a spicy nuance adding vivacity. Intensely floral and seamless in texture; this is quite approachable. Finishes sweet and very long, with lingering spiciness and only a hint of tannins. Josh Raynolds
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