Description

tibieza media

India Red Ale c/ Romero

refrescante

En sabor se siente el dulzor de la malta y al igual que en aroma el perfil cítrico/especiado

Maracuyá Kettle Sour Tercer Ciclo tibieza mediaKettle Sour Berliner Weisse c Maracuy ABV: 5% IBU: 1 Por que t lo pediste, menos alcohol ms tomabilidad, cerveza kettle sour de base Berliner Weisse de 5 Gl alcohol , 1 Ibu amargor SRM 4, acidificada con lactobacilus y adicin de pulpa natural de maracuy sin azcar y sin lactosa.

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