Gelber Lab-Frischkäse BIO (300 g) - ECO ŁUKTA Amarantus - has a positive effect

Description

- has a positive effect on concentration

- polyunsaturated fatty acids - 1

Nutritional value 1 capsule 2 capsules % RDA fulfillment

Trägerstoff: Zellulose

Gelber Lab-Frischkäse BIO (300 g) - ECO ŁUKTA Amarantus - has a positive effectINGREDIENTS Pasteurized milk , salt, natural rennet, lactic acid bacteria cultures, stabilizer: calcium chloride (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 1413 kJ 341 kcal Fat: 29. 00 g; of which saturated acids: 17. 4 g; Carbohydrates: 0. 2 g; of which sugars: 0. 2 g; Protein: 19. 8 g; Salt: 1. 5 g RECOMMENDED STORAGE CONDITIONS Temperature from +2 to +8 degrees C

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