Vitamin E is an ingredient with antioxidant properties

the negative effects of PMS

SOLVENTS of natural origin obtained in the fermentation and esterification processing of sugar cane

Information from the manufacturer's website

Perchlorsäure R-R 0,2Mol/L mit Wassergehalt &lt;0,2% 1 Liter excludeDEFULL Vitamin E is an ingredientPerchloric acid R R 0. 1 mol L with water content <0. 2%. Technical information about chemical reagents: Chemical formula: HClO CAS number: 7601 90 3 EC number: 231 512 4 Synonyms: Chloric acid, Perchloric acid Species: Standard solution Purity: 0. 1 mol L with water content <0. 2%. Examples of professional applications in various industries: Chemical analysis: Used as a standard solution in titration and quantification, particularly in inorganic